Espinaler · Formentera

The aperitifhas an island.

Vermouth, preserves and Mediterranean cooking to enjoy Formentera at an unhurried pace.

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Aperitif tray with open preserves, bread and glasses of vermouth served on the table

Façade of Espinaler Formentera with its round sign, the open door and tables on the street

The restaurant

The tradition of the aperitif.
The rhythm of Formentera.

Espinaler Formentera brings together vermouth, preserves and Mediterranean cooking in Es Pujols. A table for sharing, conversation and lingering a little longer.

Espinaler, aperitif brand since 1896

Formentera, at aperitif time

One table in Es Pujols. The whole island around it.

The ritual

Aperitif dish served on a table in the restaurant

The aperitif

A vermouth poured slowly and preserves opened on the table.

The table

Mediterranean cooking made for sharing, without ceremony.

People lingering together around a table in the restaurant

After the meal

Conversation, melting ice, nobody in a hurry.

Some plans begin with a vermouth.

The menu

Vermouth, preserves
and Mediterranean cooking.

Read our menus on screen or download them as PDF.

Come and see us

See you at Espinaler.

Where: Espinaler FormenteraAv. Miramar, 2507871 Es Pujols · FormenteraIlles Balears, España
Availability: Check availability by sending us a direct message on Instagram.

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